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Add To Cart2 per pack, 1 1/4 inch thick
The most tender steak cut. The filet has a succulent, buttery texture and compact shape.
Add To Cart$12.50 Approximately 1lb + per pack
Our steak burger is ground filet, sirloin and top round. Preferred for burgers, spaghetti, tacos, etc.
Add To Cart$28.00 2+lb
This is the most versatile roast with bone and is great on the grill, baked or slow cooked.
Add To Cart$34.00 2lb each
Only four per cow. The eye round muscle is one of the least used and most tender. Excellent for sandwiches.
Add To Cart$22.00 1.5lb packs
Top sirloin cut into 1” cubes. Great for stir fry.
Add To Cart$12.00 2.0lb pack
Beef bones add depth and flavor to all dishes, typically used as a soup base.