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    Whole Beef Tenderloin


    5.5-6 pounds each.

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    Tomahawk Ribeye

    $33.00 1.5lbs per pack

    Bone cut at Ribeye tip

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    Premium Steak Burger

    $12.00 1lb pack

    Our steak burger is ground filet, sirloin and top round. Preferred for burgers, spaghetti, tacos, etc.

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    New York Strip (Boneless)

    $32.00 1 per pack, 1.5 inch thick

    Lean and full flavored. NY strips have a fine grain with sturdy texture and are great for quick cooking.

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    Flank Steak

    $14.00 1 per pack, +/- 1lb

    Flank steak is lean and very flavorful. Sliced against the grain when serving and often used for fajitas.

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    Shoulder Roast

    $23.00 1.5-2lb

    This is the most versatile roast with bone and is great on the grill, baked or slow cooked.

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    Stew Beef

    $18.00 /1.5lb

    Stew beef is cut from the bottom round. Provides tender meat with more marbling. Great for slow cooker stews and soups.

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    Cube Steak

    $31.00 6 per pack, approximately 3.5 lbs per pack

    “Country style steak” Soft and tender with minimal marbling. 4 ounces, 4 per pack.

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    Eye of Round

    $33.00 +/- 2lb each

    Only four per cow. The eye round muscle is one of the least used and most tender. Excellent for sandwiches.

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    Sirloin Tips

    $19.00 1.5lb packs

    Top sirloin cut into 1” cubes. Great for stir fry.

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    $21.00 1.5lb packs

    Cut from top round into 2” cubes.