$38.00 1 per pack, 1 3/4 inch thick
Rich beefy flavor with juicy marbling throughout. Also known as the Delmonico cut.
Flank steak is lean and very flavorful. Sliced against the grain when serving and often used for fajitas.
“Country style steak” Soft and tender with minimal marbling. 4 ounces, 6 per pack.
When grass fed, comparable to calf liver. Enjoy the medicinal qualities of clean, grass fed liver.
Lean and full flavored. NY strips have a fine grain with sturdy texture and are great for quick cooking.