$38.00 1 per pack, 1 3/4 inch thick
Rich beefy flavor with juicy marbling throughout. Also known as the Delmonico cut.
This is the most versatile roast with bone and is great on the grill, baked or slow cooked.
Stew beef is cut from the bottom round. Provides tender meat with more marbling. Great for slow cooker stews and soups.
When grass fed, comparable to calf liver. Enjoy the medicinal qualities of clean, grass fed liver.
London broil marinated with Bragg Liquid Aminos and Madagascar Black Pepper. Absolutely no sugar added.