$31.00 1 per pack, 1 inch thick
Rich beefy flavor with juicy marbling throughout.
Cut from top round into 2” cubes.
Lean and full flavored. NY strips have a fine grain with sturdy texture and are great for quick cooking.
A large flat shape roast cut 2”-3” thick. Robust, and full of flavor.
The whole beef brisket – Less tender and leaner than ribs. Becomes tender with moist, long and slow cooking. Average 12-14lbs. each